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Macaroni Salad

Special thanks to Jackie for sharing this recipe to me.

I am not a big macaroni salad fan but I really like this recipe. It tastes great with Spanish Rice. The spiciness of the rice combined with the macaroni salad works well. I know it sounds odd but try it.

Ingredients & Instructions:

* 2 C. Real Mayonnaise
* 1 T. Mustard
* 1 - 2 1/4 oz can Sliced Black Olives
* 3 Small Dill Pickles, finely chopped
* 1 - 16 oz. pkg Shell Noodles
* Salt & Pepper

Cook noodles according to package, drain and rinse with cold water.

In a large bowl combine remaining ingredients, add noodles and stir. Add salt and pepper to taste. Chill 2 hours.


This recipe works best with real mayonnaise. I tried it with Miracle Whip and it just didn't taste right.

You can use any kind of noodles you want. I usually use shell noodles but for a different look use bow ties or spiral noodles.

Want to add a little color, use spiral salad noodles. You know the ones you use for pasta salad.

Experiment with more or less of each ingredient to get the flavor you want.

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